Snickers Bar Oatmeal

Super yum! You need to plan the night ahead so that you can freeze the tablespoon of agave. 

Ingredients:
½ cup dry rolled oats 
3/4 cup water
2 Tbsp vanilla almond milk 
2 Tbsp cocoa powder 
1 Tbsp agave nectar FROZEN 
1 Tbsp peanuts 

Directions:

1. Bring water to a boil. 
2. Stir in oats and cook until you have oatmeal at the consistency you prefer. 
3. Turn off heat and stir in a splash or two of milk to cream it up. 
4. Add cocoa powder, stirring to combine. 
5. Transfer to your serving bowl and swirl in frozen agave nectar. 
6. Top with peanuts and serve.

Notes:

• Serves 1
• Per serving: 296 calories, 9g fat, 51.3g carbs, 9.3g fiber, 16g sugars, 9.8g protein