Butternut Home Fries

This is a single serving as posted. I don't see why you couldn't scale this up, but it's already a lot of chopping. 

Ingredients:
2 cups butternut squash, cubed 
1 potato, cubed 
½ onion, sliced 
½ tsp Old Bay Seasoning
salt & pepper

Directions:

1. Preheat oven to 400F. 
2. Line a cookie sheet with parchment. 
3. Rinse butternut & potato cubes under cool water and shake off excess. 
4. Toss cubes with onion, Old Bay, plus salt & pepper until well coated. 
5. Arrange in a single layer and roast until cooked through, stirring and flipping a few times (about 20-25 minutes).

Notes:

• Serves 1
• Approximately 280 calories