Spiced Vanilla Baked Oatmeal

I am loving baked oatmeal dishes. I first learned about them from Happy Herbivore Meal Mentor. This one is a great breakfast any time of the year, but tasty in the fall.

Ingredients:
6 tbsp dry rolled oats 
2 tbsp flour 
¼ tsp baking powder 
1 tsp pumpkin pie spice 
dash of ground cardamom 
dash of ground allspice or cloves 
½ cup unsweetened almond milk 
1 tbsp maple syrup 
1 tsp vanilla extract

Directions:

1. Preheat oven to 375F 
2. In a bowl, combine oats, flour, baking powder, and spices. 
3. Stir in milk, maple syrup, and vanilla, mixing until well combined. 
4. Transfer batter to a ramekin or ovensafe dish. 
5. Bake 20-25 minutes, or until firm.

Notes:

• Serves 1
• Approximately 250 calories