Friday, December 14, 2012

Dessert: Peanut Butter Frosting

I had this frosting on my birthday cake. The cake could be more chocolatey, but the frosting was fantastic! 


1 cup creamy peanut butter
1/2 cup vegan margarine
2 cups powdered sugar
1/2 tsp vanilla
3 tbsp soy milk


  1. Whisk or blend together all ingredients until smooth and creamy, adding more or less soy milk to achieve the desired consistency. 

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