This is a great fresh salad to serve as a side or even have as a dessert. It's improved by slightly sweeter grapes for the sweet-toothed, but if you have slightly tart grapes, the tart & sweet is also delish. I got the original recipe as a bonus with the Happy Herbivore Meal Mentor.
1 cup sliced red grapes
1 cup sliced green grapes
1/4 cup vanilla Silk soy yogurt
1 tbsp granola
- Toss grapes and yogurt together.
- Chill for at east 30 minutes.
- Serves 4
- You can also top with brown sugar, nuts, or ground cinnamon instead of the granola, or in addition to the granola.
- I also ate it for breakfast.