Ingredients:
1 cup Nutella
1 egg
Directions:
- Preheat oven to 350F
- Line 2 cookie sheets with parchment paper
- Whisk together Nutella and egg until fully combined
- With a cookie scoop or teaspoon, drop small dollops of batter onto prepared cookie sheets leaving 2 inches space between each one
- Bake 8-10 minutes.
- Let cool on rack 5 minutes then transfer cookies to cooling rack.
Other Details:
- Original Recipe
- I don't recall how many this makes. Theoretically, it should be 48 cookies, but I think it was fewer. Nutrition is for 3 dozen.
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